Posted : Thursday, July 25, 2024 05:29 AM
Sapphire is hiring line cooks.
Drop by to get an application or call Rayna 218-844-0220 willing to train the right person.
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Team Environment:
* Working alone and with a team
Job Duties:
* Prepare all food items as directed in a sanitary and timely manner
* Follow recipes and presentation specifications
* Operate standard kitchen equipment safety and efficiently
* Clean and maintain station in practicing good safety and sanitation
* Assist with the cleaning and organization of kitchen and equipment
* Restock items as needed throughout the shift
* Adhere to all sanitation and food production codes
Additional Duties:
* Recording food temperature
This Job Is:
* A job for which military experienced candidates are encouraged to apply
* Open to applicants who do not have a high school diploma/GED
* A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)
* A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
* A good job for someone just entering the workforce or returning to the workforce with limited experience and education
* Open to applicants who do not have a college diploma
Work Remotely
* No
This Job Is Ideal for Someone Who Is:
* Dependable -- more reliable than spontaneous
* Innovative -- prefers working in unconventional ways or on tasks that require creativity
* High stress tolerance -- thrives in a high-pressure environment
Job Type: Full-time
Pay: $18.
00 - $20.
00 per hour
Experience level:
* 1 year
Restaurant type:
* Casual dining restaurant
Shift:
* 10 hour shift
* 8 hour shift
Weekly day range:
* Weekends as needed
Experience:
* Restaurant experience: 1 year (Preferred)
Shift availability:
* Night Shift (Preferred)
Work Location: In person
• Phone : (218) 844-0220
• Location : 705 Us Hwy 10 East, Detroit Lakes, MN
• Post ID: 9066307948
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